In Nuevo León, Mexico, carne asada is a whole vibe. Outside, the grill is the heart of the reunion. Friends gather around it, beer in hand, with "No hay novedad" playing in the background, while the smoke rises, carrying that mouthwatering aroma of something delicious on its way.
Sitting around, the conversation flows—about soccer, work... life—while enjoying tacos with juicy cuts of meat, grilled onions, quesadillas, and sausages straight from the grill, until someone randomly throws out:
—"Yo, we should start our own business by..."
Suddenly, the grill becomes a creative hub, a birthplace of ideas, with dreams taking shape.
That's how visions are discussed in northern Mexico: with laughter, the crackling of the fire, and a very delicious carne asada.
So, as if we were at a grill, let's talk without pressure or any commitment.
